Scientific journal
European Student Scientific Journal
ISSN 2310-3094
ISSN 2310-3094
ASSESSMENT OF QUALITY OF ORGANOLEPTIC AND MICROBIOLOGICAL INDICATORS OF QUALITY OF BEER OF DIFFERENT PRODUCERS
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This work is directed on definition of organoleptic and microbiological indicators of beer of different producers and their compliance of GOST P 51174 - 2009. As objects of research beer of two firms – producers, in number of 3 samples was chosen.